Prep time
Total time
Serves: 2-3
  • 3 Avocados
  • 1 Lime (Fresh Juice)
  • ½ Tsp. of Himalayan Salt
  • ½ Tsp. of Grated Black Peppercorn
  • 1 Tbsp. of Spicy Salsa
  • 2-3 Tbsp. of a Red Onion (Diced)
  • 1 Tsp. of Spicy Red Pepper
  • 2-3 Tbsp. of Organic Corn
  • 1 Tsp. of Jalapenos (Diced)
  • 2 Garlic Cloves (Minced)
  • 2 Tbsp. of Fresh Cilantro (Chopped)
  1. Once, you remove the skin and nut from each avocado, mash all the pieces in a bowl.
  2. Next, squeeze the lime juice in.
  3. Dice the red onion, jalapeno, cilantro and add in bowl.
  4. Next, add the cooked organic corn, spicy salsa, red pepper, black pepper, himalayan salt,
  5. Lastly, add the garlic minced for extra flavor.
  6. Enjoy immediately!


Categories: Appetizers

4 Responses so far.

  1. Healthing You says:

    It really does give it a little something! ;)

  2. YUM! I love the thought of a corn + guacamole combo. Sounds amazing!

  3. Healthing You says:

    Thanks! :)

  4. RavieNomNoms says:

    Wow that sounds amazing!

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